BILLINGS – According to a press release, the Billings Food Bank will be hosting an Easter Brunch, Sunday, April 21st at the Fortin Culinary Center at the Billings Food Bank, 2112 4th Avenue North, from 11 a.m. to 2 p.m.
The community is invited to attend. There is no cost, but donations will be gratefully received. If you are homebound, please call the Food Bank at 259-2856 to arrange for home delivery.
The brunch will be prepared by Chef David Maplethorpe of the Fortin Culinary Center.
The Billings Food Bank processes more than 17 million pounds a food thanks to the generous donations of the community.